WILTONS BISTRO DAILY SPECIALS
Cream of Asparagus and celery $9
Home made chicken liver pate, with salad and toasted walnut bread $14
Spinach and Fetta frittata, on spaghetti, sun dried tomatoes and cream $19
Warm Seafood Salad: grilled orange roughy fillet, prawns, mussels and scallops with assorted leaves $30
Prime South West 400 gram Rump steak, served grilled with salad and chips, pepper sauce $28